Menus, A La Carte, Meal Prices, & Special Diet Information

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    Offer vs. Serve is used in all of our cafeterias.

    This allows students to decline up to two of the meal components at lunch and one component at breakfast.

    This is meant to decrease waste and increase choices for our students.

     

     

             Meal Application                                     Payment on

                                                                            Lunch Account 

         Meal App                                      paid link       

                                                                                   

     

     

     

  • Make it a Meal

    Breakfast

    The student's breakfast tray must contain a minimum of three food items, one of which must be a 1/2 cup serving of fruit to count as a complete meal.

    Lunch

    Lunch consists of five groups:

    • Meat/meat alternate
    • Grains
    • Vegetables
    • Fruits
    • Milk

    Student lunch trays can include all five food groups but must contain a minimum of three different food groups, one of which must be a 1/2 cup serving of a fruit or vegetable to count as a complete meal. 

    TITAN- Menus

  • A La Carte

    If minimum requirements for a meal are not met, a la carte prices will be charged. Nutritious a la carte snacks are sold according to USDA Smart Snacks.

  • Meal Prices

    Students in all grades that qualify for free or reduced-price meals will receive breakfast and lunch at no charge.

    Breakfast

    Elementary - $2.00

    Middle School - $2.25

    High School - $2.25

    Adult -  A La Carte Prices

    Lunch

    Elementary - $3.50

    Middle School - $3.75

    High School - $3.75

    Adult - $4.50

    CCSD MEAL CHARGE POLICY 2022-2023

  • Special Diet Information

    It is essential that a team approach is taken to meet all students' dietary needs, including parents and guardians, students, Food and Nutrition Services staff, and Health Services staff. Please see the essential information below regarding Special Diets and Meal Accommodations.

Last Modified on November 1, 2022