CCIC Opens Student-Run Food Bus

Cherry Creek Innovation Campus students are cooking and serving from a food truck that was converted from a school bus that's been turned into a state-of-the-art kitchen.  Campus CrEATions was made possible through the Tuchman Family Foundation. Advanced culinary students are learning both the business side of running a food truck and the culinary side of preparing and serving meals in a mobile kitchen. Eventually the food bus will be taken on the road to events.